∙ Dining at The Slaughters Manor House needs to be on your Cotswolds ‘must-visit’-list ∙ Set in the very heart of the picturesque Lower Slaughter, The...
For generations, Lowsonford Pies have been synonymous with proper pub comfort food, rooted firmly in the history of The Fleur De Lys. Dating back to the...
Right on the banks of the River Windrush in the picturesque village of Great Barrington, The Fox at Barrington is one of those places that just...
Sustainability sits at the heart of life at Burleigh Court, shaping everything from how the estate is cared for to the food served in its restaurant....
This regular spot is all about the food, stories and recipes of Warwickshire-based foodie, presenter and entrepreneur Bianca Rodrigues-Perry. Based in Leamington, Bia is the face...
A festive celebration of friendship, heritage and craft This month marks an exciting milestone for Hentony, as the brand joins the Craft Gin Club community with...
ElixSea’s LegaSea 2019 — a remarkable red wine born in Priorat and aged beneath the Mediterranean Sea, has achieved the Master Medal, the highest possible honour, at...
Are you a gin enthusiast looking to deepen your appreciation for this beloved spirit? Or perhaps you’re simply curious to learn more about the craftsmanship behind...
A culinary homecoming with MasterChef champion Stu Deeley Mallory Court Country House Hotel & Spa is thrilled to announce the highly anticipated opening of its brand-new...
In the Cotswolds we’re renowned for the idyllic landscapes and charming villages, but we’re also fast becoming trailblazers in sustainable dining. A powerful and inspiring movement...
